Catering Jobs in Myrtle Beach SC
3 days ago
91.
Global Cuisine Sous Chef & Kitchen Leader
Restaurant/Food Service (Catering, Cook & Chef, Food & Beverage, Hotel Kitchen)
International House at UC Berkeley is seeking a Sous Chef to lead dining unit operations, oversee menu execution, and ensure quality,...
Global Cuisine Sous Chef & Kitchen Leader JobListing for: International House at UC Berkeley |
3 days ago
92.
Caterer I
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef)
Prepares and delivers, at specified times, all necessary food and beverages for catered functions, such as teas, coffee breaks,...
Caterer I JobListing for: WVU Medicine |
3 days ago
93.
Busser
Restaurant/Food Service (Server/Wait Staff, Catering, Busser)
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of...
Busser JobListing for: Fogo de Chão |
3 days ago
94.
Line Cook: Flexible Shifts, Free Meal & Perks
Restaurant/Food Service (Cook & Chef, Food & Beverage, Server/Wait Staff, Catering)
Line Cook Range: $15.65 - $18.86 - Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic...
Line Cook: Flexible Shifts, Free Meal & Perks JobListing for: Dormont Manufacturing Co |
3 days ago
95.
Host, Restaurant/Food Service, Server/Wait Staff
Restaurant/Food Service (Server/Wait Staff, Catering, Food Runner)
P.F. Chang’s Pay Range (based on experience): $16.00 - $18.00 / hour - Benefits we offer for this position - All team...
Host, Restaurant/Food Service, Server/Wait Staff JobListing for: PF Changs China Bistro |
3 days ago
96.
Restaurant Manager
Restaurant/Food Service (Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering)
Bring the energy. Serve the fun. - At Joe's Crab Shack, we’re all about good vibes, great seafood, and unforgettable guest...
Restaurant Manager JobListing for: Joe's Crab Shack |
3 days ago
97.
Sous Chef
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Restaurant Manager)
POSITION OVERVIEW - Reporting to the Chef de Cuisine, the Sous Chef is a kitchen leadership role responsible for overseeing the dining...
Sous Chef JobListing for: International House at UC Berkeley |
3 days ago
98.
Line Cook
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Server/Wait Staff)
Line Cook Range: $15.65 - $18.86 - Line Cook: - You will be preparing food the Red Robin way, which includes cutting, sautéing,...
Line Cook JobListing for: Red Robin |
3 days ago
99.
Host/Hostess - Flexible Hours, Training & Growth
Restaurant/Food Service (Server/Wait Staff, Catering)
PF Chang’s China Bistro in Myrtle Beach is hiring for full - time or part - time Host/Hostess positions. The Host helps maintain...
Host/Hostess - Flexible Hours, Training & Growth JobListing for: PF Changs China Bistro |
3 days ago
100.
Food Service & Hospitality Assistant — Premium Venue Ops
Hospitality / Hotel / Catering (Guest Services, Food & Beverage, Catering, Event Staff/ Venue Crew)
Oak View Group at Credit One Stadium in Charleston, SC seeks a Food Service & Hospitality Assistant to support administration,...
Food Service & Hospitality Assistant — Premium Venue Ops JobListing for: Oak View Group |