Hotel Management Training in Agra, India

Heritage Institute Of Hotel And Tourism:
Heritage Institute of Hotel & Tourism, located in Agra, India is an Institute of excellence from the stable of the upcoming chain of Management Institute. At HIHT, our endeavour is to take education to the higher domains of never ending success. Heritage Institute of Hotel & Tourism provides the best possible infrastructure for pursuing high quality Hotel Management Education.

The HIHT premises is fully equipped to facilitate sound learning and securing finest opportunities. Heritage Institute of Hotel & Tourism has the honour to be affiliated by PTU, HES, FHRAI, IHRA, UPHRA, CII, HRANI and CFTRI.

Agra is famous as being home to one of the seven wonders of the world - TAJ MAHAL. Variously defined as 'A materialised vision of loveliness'; 'A poem in Stone'; A Dream in Marble'; ' A Noble Tribute to the immortal Tear Drop on the Cheek of Time'; 'A Monument of love and 'A wonder of the world', The Taj Mahal is representative of the glorious Mughal age and is a unique gift of the medieval period to the People of India.

It is situated on the right (and south) bank of the river Yamuna at Agra. It was built by the fifth Mughal Emperor shahjanhan who ruled from 1658 A.B. An estimated 20,000 people worked to complate this enchanting mausoleum on the bank of the Yamuna for breath takingly beautiful view of the Taj Mahal, see it by Moonlight.

The city is also famous for its Carpets, Gold Threads Embroidery & Leather Shoes. By, far the best place in the hinter land of the tourism hub, to study hospitality in. No other place can offer the legacy of rich culture, hospitality as Agra does. Agra is the only heritage city, where seven five star hotels, three four star hotels and more than hundred star category hotels are located.The Campus of HIHt adds values to the character of Agra in a very positive way.

Location and Facilities:

At Heritage Institute of Hotel & Tourism, we provide you with the best possible infrastructure for pursuing high quality Hotel Managemant Education.

The training restaurant enables the students to learn various aspects of food & Beverage in practical situation. The mock bar is a part of F & B services and presentation. They are introduced to the world of Mock tails, Cocktails, Wines and different services methods.

The Multimedia center possesses all modern technology upgraded equipment. It is used on special occasions when illustrations though multimedia are required. Very Soon this center is going to be equipped with video conferencing facility also.

Two separate cafeterias, one of the staff and the other for the students, are incorporated in the main building providing quality snacks and food items from dawn to dusk. They process a total seating capacity of around 100 at a time. Self-vending machine are also being installed in the interest of the students and staff members.

The electronic dustbin facility in each room automatically dumps the waste and, therefore, ensure clean, germ free environment to the student. The electronic dustbin facility in each room automatically dumps the waste and, therefore, ensure clean, germ free environment to the student.

Front Office Management Procedures through mock check-in, check-out, registration, room-allocation. They are taught to deal with foreign currency, traveler's cheque vouchers, flight confirmation and ticketing, pick-up and drops etc.

They learn to make all reports and they understand the The Institute has well-furnished faculty rooms for individual faculty equipped with Pentium 4 computer with rounds the clock Internet usage for enriching their knowledge and development.

Food & Beverage Production Lab

International cuisines are mastered here with the help of basics in cooking.

Training with modern techniques of cooking, presentation with great emphasis on hygiene, nutrition, cost control are important here.

On several work stations students ventures into the world of cookery and food productions.

Modern machines and equipments help to make the preparations and storage efficient students learn here about many famous cusines like Thai cuisine, Heritage cuisine, European cuisine, Continental cuisine etc.


House Keeping Lab

It is the House keeping Lab students learn about cleanliness are always maintained in industry. They learn about all cleaning procedures and cleaning agents

The Library of HIHT is housed in an excellent modern building to support study & research. It is well stocked with a large collection of textbooks and references books, project reports, compact disks, audio and video cassettes as well as subscription to various electronic and print periodical title.

Apart from books, the students have access to the latest magazines, international journals, newspapers and research papers. The library is equipped with all the modern facilities viz photography viz photocopying, audio visual aids, computers, CD ROM databases and internet.

This lab provides latest information & technology so as to enables its student to use technology and learning resources.

The facility provides the student an opportunity to fully understand the use of computer as an educational tool. All the computers in the computer domes are Pentium 4 and multimedia ready. Hands on experience are given to the students on various applications utilizing current industry software like Fidelio and Shaw man.

Hotel Facility

The Management of HIHT recognizes the needs for students to feel comfortable are reassured.

Living away from home in new surroundings, and adapting to those new surroundings is not easy task. However, we ensure this transition from home life to hostel life is a smooth one. Hostel staff as well as the teaching staff on campus is there for students in the case of an unforeseen exigency or simply a query.

The Hostel rooms at HIHT are spacious and clean excellent hygiene is ensured through regular maintenance. The dedicated staff for hostel services is quite efficient, helpful and cooperative.

A feedback mechanism is also in place for students to report any untoward incident to the management, and prompt action is taken to address any crisis. While student are allowed the freedom to live independently, the manner in which they exercise the independence given to them is monitored so that no student misuses his or her independence and disturbs the others.

One of the Key aspects of life on campus is 24-hour power back up. This ensures that students never face the power crisis at any time. It also enables students to develop independent and responsible human beings.

The training restaurant enables the students to learn various aspects of food & Beverage in practical situation. The mock bar is a part of F & B services and presentation. They are introduced to the world of Mock tails, Cocktails, Wines and different services methods.

Front Office Management Procedures through mock check-in, check-out, registration, room-allocation. They are taught to deal with foreign currency, traveler's cheque vouchers, flight confirmation and ticketing, pick-up and drops etc.