Hotel Kitchen Jobs in Baltimore MD
today
1.
SOUS CHEF
Restaurant/Food Service (Catering, Hotel Kitchen)
Parkhurst Dining - - Responsibilities: - Manage and direct all culinary staff to ensure standards and quality are being followed; -...
SOUS CHEF JobListing for: Parkhurst Dining |
today
2.
Senior Executive Chef
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Position: SENIOR EXECUTIVE CHEF - Parkhurst Dining - - Responsibilities: - Lead culinary management of food service operation...
Senior Executive Chef JobListing for: Parkhurst Dining |
3 days ago
3.
Steward, Hospitality / Hotel / Catering, Food & Beverage
Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen), Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen)
About Four Seasons - Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push...
Steward, Hospitality / Hotel / Catering, Food & Beverage JobListing for: Four Seasons Hotels and Resorts |
4 days ago
4.
Lead Sous Chef — Menu Innovation & Kitchen Ops
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
A leading hospitality group in Baltimore is seeking a Sous Chef to support daily kitchen operations and manage staff. The ideal candidate...
Lead Sous Chef — Menu Innovation & Kitchen Ops JobListing for: WizeHire, Inc |
4 days ago
5.
COOK
Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Cafe / Restaurant), Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Cafe / Restaurant, Culinary)
Crestline Hotels & Resorts - ae - 1 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Crestline Hotels & Resorts,...
COOK JobListing for: Crestline Hotels & Resorts |
6 days ago
6.
Steward, Hospitality / Hotel / Catering, Food & Beverage
Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Summer Seasonal)
Steward page is loaded## Steward locations: - Baltimore time type: - Full time posted on: - Posted Todaytime left to apply: - End Date: -...
Steward, Hospitality / Hotel / Catering, Food & Beverage JobListing for: Four Seasons Hotels Ltd |
6 days ago
7.
Sous Chef: Lead Catering & Menu Creation
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Position: Sous Chef: Lead High - Volume Catering & Menu Creation - A leading hospitality company is seeking a Sous Chef in Baltimore,...
Sous Chef: Lead Catering & Menu Creation JobListing for: Flik Hospitality Group |
1 week ago
8.
Sous Chef : Culinary Leadership & Menu Innovation
Restaurant/Food Service (Hotel Kitchen, Catering)
Position: Sous Chef I: Culinary Leadership & Menu Innovation - A prominent hospitality firm is looking for a Sous Chef I in...
Sous Chef : Culinary Leadership & Menu Innovation JobListing for: Levy Restaurants |
1 week ago
9.
Hotel Dishwasher
Hospitality / Hotel / Catering (Dishwasher / Kitchen Assistant, Catering, Food & Beverage, Hotel Kitchen), Restaurant/Food Service (Dishwasher / Kitchen Assistant, Catering, Food & Beverage, Hotel Kitchen)
Who are we looking for? - Are you someone who values teamwork, takes ownership of your role, and is passionate about serving our guests...
Hotel Dishwasher JobListing for: Shamin Hotels, Inc. |
1 week ago
10.
Sous Chef : Culinary Leadership & Menu Innovation
Restaurant/Food Service (Hotel Kitchen, Catering)
Position: Sous Chef I: Culinary Leadership & Menu Innovation - A prominent hospitality firm is looking for a Sous Chef I in...
Sous Chef : Culinary Leadership & Menu Innovation JobListing for: Levy Restaurants |