Hotel Kitchen Jobs in Bayonne NJ
2 weeks ago
1.
Line Cook — Fresh Italian Kitchen
Restaurant/Food Service (Cook & Chef, Food & Beverage, Cafe / Restaurant, Hotel Kitchen)
Position: Line Cook — Fresh Italian Kitchen, Growth & Benefits - Carrabba's Italian Grill, LLC in New Jersey is looking for a...
Line Cook — Fresh Italian Kitchen JobListing for: Carrabba's Italian Grill, LLC |
2 weeks ago
2.
Dishwasher - ROOTS Steakhouse, Summit, NJ
Restaurant/Food Service (Dishwasher / Kitchen Assistant, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Dishwasher / Kitchen Assistant, Catering, Hotel Kitchen, Culinary)
Position: FT Dishwasher - ROOTS STEAKHOUSE, SUMMIT, NJ. - Expected Pay: $16 - $17+ Per Hour. Looking for candidates with aspirations...
Dishwasher - ROOTS Steakhouse, Summit, NJ JobListing for: Harvest Restaurants Group |
2 weeks ago
3.
Line Cook: Kitchen Pro
Restaurant/Food Service (Hotel Kitchen), Hospitality / Hotel / Catering (Hotel Kitchen)
Position: Line Cook: Dynamic Kitchen Pro with Growth & Benefits - Stonebridge Companies in Warren, NJ is seeking a Line Cook...
Line Cook: Kitchen Pro JobListing for: Stonebridge Companies |
2 weeks ago
4.
Luxury Hotel Kitchen Cook
Restaurant/Food Service (Hotel Kitchen, Catering, Cook & Chef, Food & Beverage), Hospitality / Hotel / Catering (Hotel Kitchen, Catering, Cook & Chef, Food & Beverage)
Position: Luxury Hotel Kitchen Cook — Free Meals & Growth - Montage International is hiring a Cook for Ladd's Tavern at Pendry...
Luxury Hotel Kitchen Cook JobListing for: Montage International |
2 weeks ago
5.
Line Cook; Part-time
Hospitality / Hotel / Catering (Hotel Kitchen, Catering, Culinary, Food & Beverage)
Position: Line Cook (Part - time) - * - * Location: - * - * *** Warren ,NJ - **** - * Job Summary: - ** The Line Cook is responsible for...
Line Cook; Part-time JobListing for: Stonebridge Companies |
2 weeks ago
6.
Sous Chef: Lead Kitchen, Creative Menus & Growth
Restaurant/Food Service (Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Hotel Kitchen)
A luxury hotel chain is seeking a culinary supervisor with at least one year of supervisory experience. - Your role includes performing...
Sous Chef: Lead Kitchen, Creative Menus & Growth JobListing for: Montage International |