Hotel Kitchen Jobs in Boston MA
4 days ago
161.
Cafeteria Cook - Fresh, Team-Driven Kitchen Prep
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Food & Beverage), Hospitality / Hotel / Catering (Cook & Chef, Hotel Kitchen, Food & Beverage, Culinary)
The Langham Boston is seeking a Cafeteria Cook to prepare food for the Employee Cafeteria, ensuring high standards of culinary...
Cafeteria Cook - Fresh, Team-Driven Kitchen Prep JobListing for: The Langham Boston |
4 days ago
162.
Prep Cook
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering, Hotel Kitchen)
Job Reference Number: 38263 - Employment Type: Full - Time, Onsite - Segment: Dining & Events - Brand: Corporate - Chefs - Location:...
Prep Cook JobListing for: Lancer Hospitality |
4 days ago
163.
Prep Cook - Fast-Paced, Scratch Kitchen Pro
Restaurant/Food Service (Catering, Cook & Chef, Hotel Kitchen, Food & Beverage)
A leading hospitality company is seeking an experienced Prep Cook for their Dining & Events division in Marlborough, MA. In this role,...
Prep Cook - Fast-Paced, Scratch Kitchen Pro JobListing for: Lancer Hospitality |
4 days ago
164.
Culinary Supervisor: Fast-Paced Stadium Kitchen Leader
Restaurant/Food Service (Catering, Restaurant Manager, Hotel Kitchen, Food & Beverage), Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Food & Beverage)
Legends Hospitality, LLC seeks a Culinary Supervisor to oversee daily kitchen operations and uphold food quality and safety standards....
Culinary Supervisor: Fast-Paced Stadium Kitchen Leader JobListing for: Legends Hospitality, LLC |
4 days ago
165.
Fine-Dining Sous Chef — Lead Line, Seasonal Menus; Housing
Restaurant/Food Service (Hotel Kitchen, Catering, Cook & Chef), Hospitality / Hotel / Catering (Hotel Kitchen, Catering, Culinary, Cook & Chef)
Position: Fine - Dining Sous Chef — Lead Line, Seasonal Menus (Housing) - Relais & Châteaux is seeking a Sous Chef to join the...
Fine-Dining Sous Chef — Lead Line, Seasonal Menus; Housing JobListing for: Relais & Châteaux |
4 days ago
166.
Brasserie Line Cook — French-, Kitchen
Restaurant/Food Service (Food & Beverage, Cook & Chef, Cafe / Restaurant, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Cook & Chef, Cafe / Restaurant, Hotel Kitchen)
Position: Brasserie Line Cook — French - Inspired, High - Volume Kitchen - Cote - Barbican in Massachusetts is looking for a skilled...
Brasserie Line Cook — French-, Kitchen JobListing for: Cote - Barbican |
4 days ago
167.
Chef De Partie – SB
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Catering, Food & Beverage), Hospitality / Hotel / Catering (Hotel Kitchen, Cook & Chef, Catering, Food & Beverage)
Position: Chef De Partie – SB2481 - Overview - A successful small hotel company that has an excellent reputation is seeking a Chef de...
Chef De Partie – SB JobListing for: Chef Results Limited |
4 days ago
168.
Line Cook
Restaurant/Food Service (Cook & Chef, Food & Beverage, Hotel Kitchen, Dishwasher / Kitchen Assistant)
Summary - We are looking for a skilled and efficient Line Cook to join our kitchen team. The Line Cook is responsible for preparing menu...
Line Cook JobListing for: Boston |
4 days ago
169.
Banquet Cook
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Job Description - The Banquet Cook prepares high quality food under the supervision of the Banquet Chef, Exec. Sous chef, and Exec. Chef...
Banquet Cook JobListing for: The Fairmont Hotel |
4 days ago
170.
Culinary Shift Leader — Train, Guide Service
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Catering, Hotel Kitchen)
A leading fast - casual restaurant group in Boston seeks a Sous Chef to lead culinary excellence. The ideal candidate will train and...
Culinary Shift Leader — Train, Guide Service JobListing for: Dig Inn |