Hotel Kitchen Jobs in Portland OR
over one month ago
61.
Multi-Outlet Sous Chef: Lead, Train & Elevate Cuisine
Restaurant/Food Service (Cook & Chef, Food & Beverage, Hotel Kitchen, Restaurant Manager)
Multnomah Athletic Club is seeking a skilled Sous Chef in Portland to support the Executive Chef in culinary operations across its...
Multi-Outlet Sous Chef: Lead, Train & Elevate Cuisine JobListing for: Multnomah Athletic Club |
over one month ago
62.
Kitchen Sous Chef
Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Cook & Chef, Catering)
Position: 1891 Kitchen Sous Chef - Overview - Multnomah Athletic Club (MAC) is seeking a skilled and motivated Sous Chef to support the...
Kitchen Sous Chef JobListing for: Multnomah Athletic Club |
over one month ago
63.
Sous Chef: Banquets & Club Kitchens
Restaurant/Food Service (Hotel Kitchen, Catering, Cook & Chef, Food & Beverage), Hospitality / Hotel / Catering (Hotel Kitchen, Catering, Cook & Chef, Food & Beverage)
Position: Sous Chef: Banquets & High - Volume Club Kitchens - The Multnomah Athletic Club in Portland is looking for a skilled Sous...
Sous Chef: Banquets & Club Kitchens JobListing for: Themac |
over one month ago
64.
Kitchen Sous Chef
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Food & Beverage, Restaurant Manager)
Position: 1891 Kitchen Sous Chef - Multnomah Athletic Club, 1849 SW Salmon Street, Portland, Oregon, United States of America - Job...
Kitchen Sous Chef JobListing for: Themac |
over one month ago
65.
Energetic Line Cook for Hotel Kitchen & Banquets
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Benefits: - Dental insurance - Employee discounts - Health insurance - Vision insurance - Cook with a Team That Values Quality, Energy...
Energetic Line Cook for Hotel Kitchen & Banquets JobListing for: Pdk Airport LLC DBA Holiday Inn Portland Airport |
over one month ago
66.
Seasonal Lead Cook – Concessions & HACCP Lead
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
A food service company is seeking a Lead Cook Concessions for the Oregon Zoo. This seasonal position involves preparing nutritious food...
Seasonal Lead Cook – Concessions & HACCP Lead JobListing for: Levy Restaurants |
over one month ago
67.
Executive Chef: Lead Senior Dining & Culinary Innovation
Restaurant/Food Service (Catering, Cook & Chef, Restaurant Manager, Hotel Kitchen)
A premier upscale senior living community in Portland is seeking an experienced Executive Chef to lead culinary operations across various...
Executive Chef: Lead Senior Dining & Culinary Innovation JobListing for: Holladay Park Plaza |