Hotel Kitchen Jobs in Virginia MN
2 weeks ago
61.
Banquet Kitchen Second Cook — Elevate Daily Creations
Restaurant/Food Service (Catering, Hotel Kitchen, Food & Beverage), Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Food & Beverage, Culinary)
Silver Birch Hotels & Resorts is seeking a skilled Part - Time Second Cook to support our culinary team. This role involves preparing...
Banquet Kitchen Second Cook — Elevate Daily Creations JobListing for: SilverBirch Hotels & Resorts |
2 weeks ago
62.
First Cook
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
About Us - Silver Birch Hotels & Resorts is one of Canada’s leading hotel management companies and manages a large portfolio of full...
First Cook JobListing for: SilverBirch Hotels & Resorts |
2 weeks ago
63.
Lead Cook
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Job Reference Number: 39462 - Employment Type: Full - Time, Onsite - Segment: Education - Brand: Elior - Collegiate - Dining - Location:...
Lead Cook JobListing for: Lancer Hospitality |
2 weeks ago
64.
Chef de Partie — Luxury Resort Banquets & Fine Dining
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Culinary, Hotel Kitchen)
Coral Tree Hospitality Group in Virginia is hiring a skilled Chef de Partie to ensure premium dining at Cutalong at Tributer Resort....
Chef de Partie — Luxury Resort Banquets & Fine Dining JobListing for: CoralTree Hospitality Group |
2 weeks ago
65.
Chef de Partie
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Overview - Located in Mineral, Virginia, Cutalong at Tributer Resort spans 1,000 acres bordering Lake Anna and is poised to become a...
Chef de Partie JobListing for: CoralTree Hospitality Group |
over one month ago
66.
Regional Sous Chef - Hotel Culinary Leader
Restaurant/Food Service (Catering, Hotel Kitchen, Food & Beverage, Cook & Chef), Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Food & Beverage, Cook & Chef)
B.F. Saul Company Hospitality Group in Virginia is seeking an Area Sous Chef for its Holiday Inn and Crowne Plaza hotels. You will work...
Regional Sous Chef - Hotel Culinary Leader JobListing for: B.F. Saul Company Hospitality Group |
over one month ago
67.
Chef Live Out
Restaurant/Food Service (Catering, Hotel Kitchen, Food & Beverage)
Position: Chef, Full Time, Live Out - Job Overview - A family of five in Alexandria, VA requires a full - time chef to prepare meals for...
Chef Live Out JobListing for: Nannyauthority |
over one month ago
68.
Line Cook: Craft Gourmet Dishes & Precise Prep
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen)
Delta Hotels by Marriott Richmond Downtown in Virginia is hiring a cook to deliver high - quality presentations, prepare food, and...
Line Cook: Craft Gourmet Dishes & Precise Prep JobListing for: Delta Hotels by Marriott Richmond Downtown |