Hotel Kitchen Jobs in Baltimore MD
6 days ago
81.
COOK
Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Dishwasher / Kitchen Assistant, Catering), Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Dishwasher / Kitchen Assistant, Catering)
Job Title - Pay Range: $15 - $18 per hour - From basic benefits to added advantages, Crestline Hotels & Resorts does what it takes to...
COOK JobListing for: Crestline Hotels & Resorts |
6 days ago
82.
Cook
Restaurant/Food Service (Food & Beverage, Catering, Server/Wait Staff, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Server/Wait Staff, Hotel Kitchen)
Position: Cook I - Baltimore Marriott Inner Harbor at Camden Yards - Located in the vibrant heart of downtown, the Baltimore Marriott...
Cook JobListing for: HEI Hotels and Resorts |
6 days ago
83.
Cook 2 Line Cook
Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Catering), Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Catering)
Cook 2 Line Cook - Become part of the TPG Hotels, Resorts & Marinas team.... - TPG Hotels, Resorts & Marinas is widely recognized...
Cook 2 Line Cook JobListing for: TPG Hotels Resorts and Marinas |
6 days ago
84.
Demi-Chef de Partie H/F - Relais Bernard Loiseau
Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef)
Demi - Chef de Partie H/F - Relais Bernard Loiseau - Le Relais Bernard Loiseau, situé à Saulieu en Bourgogne - Franche - Comté, à mi -...
Demi-Chef de Partie H/F - Relais Bernard Loiseau JobListing for: The Ivy Hotel |
1 week ago
85.
Senior Sous Chef — Lead Culinary Team at National Harbor
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Catering, Food & Beverage)
Try Apply Now is seeking a Senior Sous Chef for our National Harbor location. This full - time role involves leading kitchen operations...
Senior Sous Chef — Lead Culinary Team at National Harbor JobListing for: TryApplyNow |
1 week ago
86.
Senior Sous Chef — Lead Culinary Team at National Harbor
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Catering, Food & Beverage)
Try Apply Now is seeking a Senior Sous Chef for our National Harbor location. This full - time role involves leading kitchen operations...
Senior Sous Chef — Lead Culinary Team at National Harbor JobListing for: TryApplyNow |
1 week ago
87.
Traveling Senior Relief Chef Manager — Lead Kitchens
Restaurant/Food Service (Catering, Cook & Chef, Hotel Kitchen, Restaurant Manager)
Brock & Company, Inc. is seeking a Senior Relief Chef Manager for a full - time role requiring 100% travel across Metro Baltimore,...
Traveling Senior Relief Chef Manager — Lead Kitchens JobListing for: Brock & Company, Inc. |
1 week ago
88.
Restaurant Supervisor - Hotel Indigo Baltimore
Hospitality / Hotel / Catering (Hotel Kitchen, Server/Wait Staff, Catering, Food & Beverage), Restaurant/Food Service (Hotel Kitchen, Server/Wait Staff, Catering, Food & Beverage)
Location Description - 24 West Franklin Street, Baltimore, Maryland 21201 - The cultural heart of Baltimore beats loudly at Hotel Indigo®...
Restaurant Supervisor - Hotel Indigo Baltimore JobListing for: RadNet, Inc. |
1 week ago
89.
Traveling Senior Relief Chef Manager — Lead Kitchens
Restaurant/Food Service (Catering, Cook & Chef, Hotel Kitchen, Restaurant Manager)
Brock & Company, Inc. is seeking a Senior Relief Chef Manager for a full - time role requiring 100% travel across Metro Baltimore,...
Traveling Senior Relief Chef Manager — Lead Kitchens JobListing for: Brock & Company, Inc. |
1 week ago
90.
Hotel Cook — Fast-Paced F&B, Menu Creation
Restaurant/Food Service (Food & Beverage, Cook & Chef, Hotel Kitchen, Catering), Hospitality / Hotel / Catering (Food & Beverage, Cook & Chef, Hotel Kitchen, Catering)
Position: Hotel Cook — Fast - Paced F&B, Menu Creation, Daily Pay - DHS Brand is looking for a Cook at The Hotel at the University of...
Hotel Cook — Fast-Paced F&B, Menu Creation JobListing for: DHS Brand |