Hotel Kitchen Jobs in Birmingham AL
2 weeks ago
51.
Executive Kitchen Lead & Menu Innovator
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Food & Beverage, Restaurant Manager)
Next Gen Hospitality Solutions is seeking a Kitchen Manager / Sous Chef to lead their Scratch Kitchen in Birmingham, Alabama. This full -...
Executive Kitchen Lead & Menu Innovator JobListing for: NextGen Hospitality Solutions |
2 weeks ago
52.
Senior Executive Chef - Orlando, FL
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Catering)
Salary: $100,000 – $105,000 - Location: Orlando, FL - Relocation assistance: Available - Job Summary - We are seeking a Senior Executive...
Senior Executive Chef - Orlando, FL JobListing for: Compass Healthcare |
2 weeks ago
53.
Sous Chef - Birmingham, AL
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage, Hotel Kitchen)
$50,000.00 - $60,000.00 - Salary: $50,000.00 - $60,000.00 - Morrison Healthcare, part of Compass Group, is a leader in healthcare...
Sous Chef - Birmingham, AL JobListing for: Compass Healthcare |
2 weeks ago
54.
Lead Cook $18.00/hr Full-Time
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
As a member of our hospitality team, the primary responsibility of a Lead Cook is to supervise the kitchen staff in the absence of the...
Lead Cook $18.00/hr Full-Time JobListing for: Renaissance Ross Bridge Golf Resort & Spa |
2 weeks ago
55.
Hotel Line Cook: Precision Prep & Service Excellence
Restaurant/Food Service (Cook & Chef, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Cook & Chef, Catering, Hotel Kitchen, Culinary)
Renaissance Ross Bridge Golf Resort & Spa is seeking a Line Cook to prepare and season a variety of dishes for hotel restaurant...
Hotel Line Cook: Precision Prep & Service Excellence JobListing for: Renaissance Ross Bridge Golf Resort & Spa |
2 weeks ago
56.
Sous Chef – Healthcare Catering & Menu Innovation
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering, Hotel Kitchen)
Morrison Healthcare is seeking a Sous Chef to lead the Culinary Department at a participating facility. You will supervise and cook,...
Sous Chef – Healthcare Catering & Menu Innovation JobListing for: Compass Healthcare |
3 weeks ago
57.
Kitchen Leadership & Quality Supervisor
Restaurant/Food Service (Hotel Kitchen, Restaurant Manager)
Renaissance Ross Bridge Golf Resort & Spa is seeking a Lead Cook to supervise kitchen staff in the Chef's absence and uphold high...
Kitchen Leadership & Quality Supervisor JobListing for: Renaissance Ross Bridge Golf Resort & Spa |
3 weeks ago
58.
Lead Cook $18.00/hr Full-Time
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
As a member of our hospitality team, the primary responsibility of a Lead Cook is to supervise the kitchen staff in the absence of the...
Lead Cook $18.00/hr Full-Time JobListing for: Renaissance Ross Bridge Golf Resort & Spa |
3 weeks ago
59.
Kitchen Leadership & Quality Supervisor
Restaurant/Food Service (Hotel Kitchen, Restaurant Manager)
Renaissance Ross Bridge Golf Resort & Spa is seeking a Lead Cook to supervise kitchen staff in the Chef's absence and uphold high...
Kitchen Leadership & Quality Supervisor JobListing for: Renaissance Ross Bridge Golf Resort & Spa |
3 weeks ago
60.
Executive Chef
Restaurant/Food Service (Cook & Chef, Catering, Hotel Kitchen)
Spire Hospitality - - Responsibilities: - Lead, mentor, and collaborate with the culinary team to prepare, cook, and present high -...
Executive Chef JobListing for: Spire Hospitality |