Hotel Kitchen Jobs in Chicago IL
3 days ago
101.
Sous Chef, Toro
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Job Overview - Reporting to the Executive Chef, Toro and Hotel Executive Chef, responsibilities and essential job functions include but...
Sous Chef, Toro JobListing for: The Fairmont Hotel |
3 days ago
102.
Traveling Executive Chef — Lead Kitchens Sites
Restaurant/Food Service (Food & Beverage, Cook & Chef, Hotel Kitchen, Catering)
Position: Traveling Executive Chef — Lead Kitchens Across Sites - Sodexo is seeking an Executive Chef for a dynamic, 100% travel role...
Traveling Executive Chef — Lead Kitchens Sites JobListing for: Sodexo |
3 days ago
103.
Executive Chef – Steakhouse Leader: Menu & Cost
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Hotel Kitchen, Catering)
Lotus Concepts Management is seeking an experienced Executive Chef for their new steakhouse, Noble, in Denver. This role involves leading...
Executive Chef – Steakhouse Leader: Menu & Cost JobListing for: Lotus Concepts Management |
3 days ago
104.
Executive Sous Chef
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Position: EXECUTIVE SOUS CHEF - EXECUTIVE SOUS CHEF - Chicago, IL - Salary: $80,000 - $90,000 - Other Forms of Compensation: - Merit...
Executive Sous Chef JobListing for: Senior Dining Association Inc. |
3 days ago
105.
Sous Chef
Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen), Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen)
Sous Chef page is loaded## Sous Chef remote type: - On - Site locations: - Current Restaurant - Chicago, ILtime type: - Full time...
Sous Chef JobListing for: HEI Hotels |
3 days ago
106.
Chef de Cuisine; Executive Sous Chef
Restaurant/Food Service (Food & Beverage, Cook & Chef, Hotel Kitchen, Catering)
Position: Chef de Cuisine (Executive Sous Chef) - Company Overview - Black Briar is a creative American restaurant anchored by an open...
Chef de Cuisine; Executive Sous Chef JobListing for: Black Briar |
3 days ago
107.
Banquet Sous Chef: Lead Prep, Plating & Training
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Sonesta Hotels International Corporation in Chicago seeks a Sous Chef to support the Executive Chef in coordinating menus and managing...
Banquet Sous Chef: Lead Prep, Plating & Training JobListing for: Sonesta Hotels International Corporation |
3 days ago
108.
Hotel Line Cook: Craft Memorable Guest Experiences
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Millennium Hotels and Resorts is looking for a dedicated Line Cook at The Millennium Hotel Knickerbocker Chicago. This role involves...
Hotel Line Cook: Craft Memorable Guest Experiences JobListing for: Millennium Hotels and Resorts |
3 days ago
109.
Executive Chef: Lead Kitchen & Menu Innovation
Restaurant/Food Service (Cook & Chef, Food & Beverage, Hotel Kitchen, Restaurant Manager)
Position: Executive Chef: Lead High - Volume Kitchen & Menu Innovation - Dine Amic Hospitality is looking for an Executive Chef for...
Executive Chef: Lead Kitchen & Menu Innovation JobListing for: DineAmic Hospitality |
3 days ago
110.
Chef de Cuisine - Chicago
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Position: Chef de Cuisine - Hilton Chicago - The beautiful Hilton Chicago, in the heart of the windy city, is looking for a Chef de...
Chef de Cuisine - Chicago JobListing for: Hilton |