Hotel Kitchen Jobs in Chicago IL
2 days ago
101.
Strategic Culinary Leader | Executive Chef
Hospitality / Hotel / Catering (Cook & Chef, Hotel Kitchen, Food & Beverage, Catering), Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Food & Beverage, Catering)
Santacruz, a contemporary riverfront hotel in Chicago, is hiring an Executive Chef to lead and innovate in culinary operations. The role...
Strategic Culinary Leader | Executive Chef JobListing for: Santacruz |
2 days ago
102.
Sous Chef — Path Workplace
Hospitality / Hotel / Catering (Catering, Food & Beverage, Hotel Kitchen, Culinary), Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen)
Position: Sous Chef — Growth Path, Flexible Hours, Workplace Meals - B Hospitality Corp in Chicago is seeking a dedicated candidate to...
Sous Chef — Path Workplace JobListing for: Butler Hospitality Corp. |
2 days ago
103.
Stewarding Team Lead: Hygiene & Kitchen Ops
Hospitality / Hotel / Catering (Hotel Kitchen, Catering)
Hyatt Hotels Corporation is seeking a Team Leader – Stewarding in Chicago, USA. This role is crucial in supervising stewarding...
Stewarding Team Lead: Hygiene & Kitchen Ops JobListing for: Hyatt Hotels Corporation |
2 days ago
104.
Team Leader – Stewarding
Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Catering, Culinary), Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Catering)
Team Leader – Stewarding - We are looking for an experienced Team Leader – Stewarding to support the opening of Hyatt Place AlUla. Hyatt...
Team Leader – Stewarding JobListing for: Hyatt Hotels Corporation |
2 days ago
105.
Line Cook
Hospitality / Hotel / Catering (Hotel Kitchen, Food & Beverage, Catering, Cook & Chef), Restaurant/Food Service (Hotel Kitchen, Food & Beverage, Catering, Cook & Chef)
The Peninsula Chicago is seeking a Line Cook who is highly organized to work with our F&B operations and create a memorable guest...
Line Cook JobListing for: HSH Group / The Peninsula Hong Kong |
2 days ago
106.
Hotel Sous Chef - Lead Kitchen, Banquets & Seasonal Menus
Restaurant/Food Service (Catering, Hotel Kitchen, Food & Beverage, Cook & Chef), Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Food & Beverage, Cook & Chef)
Current Restaurant in Chicago is seeking a skilled Kitchen Manager to lead kitchen operations and manage staff. Responsibilities include...
Hotel Sous Chef - Lead Kitchen, Banquets & Seasonal Menus JobListing for: Current Restaurant |
2 days ago
107.
Artisan Sous Chef: Lead Kitchen Excellence & Team
Restaurant/Food Service (Catering, Hotel Kitchen, Food & Beverage, Cook & Chef), Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Food & Beverage, Cook & Chef)
F1 Arcade in Chicago is seeking a Sous Chef to join their dynamic kitchen team. This role requires a culinary professional dedicated to...
Artisan Sous Chef: Lead Kitchen Excellence & Team JobListing for: F1 Arcade |
2 days ago
108.
Prep Cook - Kitchen
Restaurant/Food Service (Cook & Chef, Food & Beverage, Hotel Kitchen, Catering), Hospitality / Hotel / Catering (Cook & Chef, Food & Beverage, Hotel Kitchen, Catering)
Position: Prep Cook - High - Volume Kitchen with Great Benefits - A leading hospitality group in Chicago is seeking a Prep Cook...
Prep Cook - Kitchen JobListing for: Wind Creek |
2 days ago
109.
Luxury Chinese Line Cook – Upscale Hotel Kitchen
Restaurant/Food Service (Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Hotel Kitchen, Cook & Chef)
A leading luxury hotel is seeking a Line Cook to join their culinary team at The Peninsula Chicago. The ideal candidate has experience in...
Luxury Chinese Line Cook – Upscale Hotel Kitchen JobListing for: HSH Group / The Peninsula Hong Kong |
2 days ago
110.
Stewarding Team Leader
Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Catering)
Team Leader – Stewarding - Hyatt Place AlUla represents a significant milestone in Hyatt’s expansion across the region and will feature...
Stewarding Team Leader JobListing for: Hyatt Hotels Corporation |