Restaurant Manager Jobs in Eugene OR
1 week ago
91.
Executive Chef: Riverfront Kitchen Leader
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Catering)
Valley River Inn in Eugene, Oregon seeks an Executive Chef to lead the kitchen, ensure quality and presentation, and manage staff and...
Executive Chef: Riverfront Kitchen Leader JobListing for: Columbia-Hospitality |
1 week ago
92.
Dining Room Supervisor
Restaurant/Food Service (Catering, Server/Wait Staff, Food & Beverage, Restaurant Manager), Hospitality / Hotel / Catering (Catering, Server/Wait Staff, Food & Beverage)
As - Dining Room Supervisor - with Waterford Grand, you’ll be leading the front of the house staff and dining room service for all meals...
Dining Room Supervisor JobListing for: Cascade-Living-Grou |
1 week ago
93.
Restaurant Operations Leader
Restaurant/Food Service (Restaurant Manager)
Jack in the Box in Eugene, OR is seeking an experienced Restaurant Manager to oversee daily operations and lead a team toward delivering...
Restaurant Operations Leader JobListing for: Jack-in-the-Box |
1 week ago
94.
Restaurant Manager: Store 7153
Restaurant/Food Service (Restaurant Manager, Server/Wait Staff, Food & Beverage, Catering)
Description - Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions...
Restaurant Manager: Store 7153 JobListing for: Jack-in-the-Box |
2 weeks ago
95.
Restaurant Assistant Manager: Lead Team & Guest Experience
Restaurant/Food Service (Restaurant Manager)
A franchise company of a popular fast - food chain is seeking an Assistant General Manager in Eugene, Oregon. The ideal candidate will...
Restaurant Assistant Manager: Lead Team & Guest Experience JobListing for: THE WENSPOK COMPANIES |
2 weeks ago
96.
Sous Chef
Restaurant/Food Service (Restaurant Manager, Food & Beverage, Cook & Chef, Catering), Hospitality / Hotel / Catering (Food & Beverage, Cook & Chef, Catering)
Benefits - Diverse, Inclusive, Welcoming Safe Space for EveryoneOpportunities to GroupWork‑life BalanceDelicious FoodWe're...
Sous Chef JobListing for: Gordon Tavern |
2 weeks ago
97.
Executive Chef: Craft Elevated Dining & Team Leadership
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Catering, Restaurant Manager), Hospitality / Hotel / Catering (Cook & Chef, Hotel Kitchen, Catering)
Columbia Hospitality in Eugene’s Valley River Inn is seeking a seasoned culinary leader to oversee the kitchen operations, procedures,...
Executive Chef: Craft Elevated Dining & Team Leadership JobListing for: Columbia Hospitality |
2 weeks ago
98.
Food & Beverage Supervisor: Lead Service & Shifts
Hospitality / Hotel / Catering (Food & Beverage, Server/Wait Staff), Restaurant/Food Service (Food & Beverage, Server/Wait Staff, Restaurant Manager)
Position: Food & Beverage Supervisor: Lead Service & Shifts (Daily Pay) - Schulte Hospitality Group is seeking a dynamic, service...
Food & Beverage Supervisor: Lead Service & Shifts JobListing for: Schulte Hospitality Group |
3 weeks ago
99.
Restaurant Manager
Restaurant/Food Service (Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering)
Wayback Burgers - 45 Division Avenue #a - [Kitchen Manager / Shift Manager] - As a Restaurant Manager at Wayback Burgers, you will:...
Restaurant Manager JobListing for: Wayback Burgers |
3 weeks ago
100.
Restaurant Shift Leader
Restaurant/Food Service (Restaurant Manager, Catering)
Wayback Burgers - 45 Division Avenue #a - [Shift Manager / Kitchen Manager] - As a Shift Leader at Wayback Burgers, you will: - ...
Restaurant Shift Leader JobListing for: Wayback Burgers |