Hotel Kitchen Jobs in Durham NC
4 days ago
41.
Pastry Cook
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage, Hotel Kitchen)
Company Description - If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the...
Pastry Cook JobListing for: 21c Museum Hotel Durham |
5 days ago
42.
Pastry Cook
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen)
Pastry Cook - If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the...
Pastry Cook JobListing for: 21c Museum Hotel Durham |
5 days ago
43.
Cook
Restaurant/Food Service (Cook & Chef, Hotel Kitchen)
Cook - Commercial Kitchen - The Cook is the engine of the Yay kitchen. You're the first one in and the person the team looks to...
Cook JobListing for: The Yay Company |
1 week ago
44.
Culinary Manager — Lead Kitchen
Restaurant/Food Service (Restaurant Manager, Cook & Chef, Hotel Kitchen)
Position: Culinary Manager — Lead a High - Volume Kitchen - Topgolf is seeking a Culinary Manager in Durham, NC to lead from the front...
Culinary Manager — Lead Kitchen JobListing for: Topgolf |
1 week ago
45.
Sous Chef — Lead 5-Star Kitchen, Menu & Team
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Restaurant Manager, Catering)
High Hampton in Cashiers, NC, is seeking a talented Sous Chef to support daily kitchen operations. The ideal candidate will manage dinner...
Sous Chef — Lead 5-Star Kitchen, Menu & Team JobListing for: High Hampton |
1 week ago
46.
Creative Sous Chef - Lead Kitchen & Menu Innovation
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Restaurant Manager, Catering), Hospitality / Hotel / Catering (Hotel Kitchen, Cook & Chef, Catering)
JB DUKE HOTEL in Durham, North Carolina is seeking a creative and skilled Sous Chef to assist the Head Chef with kitchen operations. The...
Creative Sous Chef - Lead Kitchen & Menu Innovation JobListing for: JB DUKE HOTEL |
1 week ago
47.
Sous Chef
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Hotel Kitchen, Food & Beverage)
The Sous Chef plays a crucial role in the culinary team by assisting the Head Chef in the overall kitchen operations, ensuring the...
Sous Chef JobListing for: JB DUKE HOTEL |
1 week ago
48.
Creative Sous Chef - Lead Kitchen & Menu Innovation
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Restaurant Manager, Catering), Hospitality / Hotel / Catering (Hotel Kitchen, Cook & Chef, Catering)
JB DUKE HOTEL in Durham, North Carolina is seeking a creative and skilled Sous Chef to assist the Head Chef with kitchen operations. The...
Creative Sous Chef - Lead Kitchen & Menu Innovation JobListing for: JB DUKE HOTEL |
1 week ago
49.
PM Line Cook
Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen), Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen)
Pay or shift range: $16 USD to $17 USD. This is the pay range for this role. Final offers are based on various factors, including skill...
PM Line Cook JobListing for: Tapestry Conshohocken |
1 week ago
50.
Sous Chef
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Hotel Kitchen, Food & Beverage)
The Sous Chef plays a crucial role in the culinary team by assisting the Head Chef in the overall kitchen operations, ensuring the...
Sous Chef JobListing for: JB DUKE HOTEL |