Bordeaux International Wine Institute: Bordeaux International Wine Institute (BIWI), located in Bordeaux (300 miles south west of Paris), France, is a school dedicated to the sale and marketing of wines and spirits offering the Master in Wine Marketing and Management Degree Program. The objective of this masters degree program is to equip the students with the business and technical skills in order to work as highly qualified executives in the wine sector. BIWI is a member of the INSEEC Group. All the courses are taught in English.
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Courses / Programs:
Master in Wine Marketing and Management Degree Program:
- The international wine economy The international strategy of the brands in the wine and spirits sector; An in-depth approach to consumers' behaviour; International Marketing; Management and company strategy; Marketing studies and research; Launching and managing new products; Merchandising; Direct marketing and sales promotion; Distribution policy; International advertising; Internship; & more ...
• Get TEFL-certified in Paris! Established in 2000, International TEFL Training Institute (ITTI) provides accredited TEFL / TESOL certification programs in Paris to people interested in teaching English all over the world.
• Our four-week residential TEFL/TESOL course aims to provide high-quality practical training, and is ideal for those who have never taught English before. It includes observed teaching practice and full career-support services.
• In addition, we offer a Combined TESOL certificate course which combines online study with 7 days of teaching practice in Paris.
• ITTI is accredited by IAO (International Accreditation Organization), and is a member of International Association of Teachers of English as a Foreign Language (IATEFL), and an Institutional Member of the College of Teachers of the U.K.
• One of the world's most distinguished learning environments for aspiring English teachers, ITTI has a highly-educated, and experienced training staff.
• Our TESOL program takes place in a beautifully maintained, historical building in the neighborhood of the world-famous Sorbonne (the oldest university in Paris). We also have schools in Montpellier and Nice.
Student Testimonial: "Being able to practice with real students in a real-time classroom was truly priceless. The dedicated mentor was also an asset, guiding me every step of the way. I learned many strategies for making the learning experience more natural and fun."
- Maryam
One of the top French engineering universities, INSA Lyon (Institut National des Sciences Appliquées de Lyon), multidisciplinary and international, is at the heart of the European Higher Education Area. INSA Lyon is a comprehensive University of Science and Technology with post-baccalauréat (A-Levels) admission. The five year curriculum aims at training engineers who possess humane qualities and multiple competences in 12 specialised fields. Each year, some 900 students obtain the INSA Lyon Master of Engineering Degree. The 12 fields are Biochemistry and Biotechnology, Bioinformatics, Civil Engineering and Urbanism, Electrical Engineering, Energy and Environmental Engineering, Mechanical Engineering Design, Mechanical Engineering Development, Mechanical Engineering and Plasturgy Processes, Industrial Engineering, Computer Sciences, Materials Science and Engineering, Telecommunications.
INSA Lyon Master of Engineering - a comprehensive 5 year curriculum, Masters of Science, Advanced Masters, PhD, French intensive summer school, Erasmus Mundus Master of Mechanical Engineering
• Founded in 1984, the Ecole Nationale Supérieure de la Pâtisserie (ENSP) provides quality pastry and baking arts education to both prestigious chefs and students from all over the world.
• Situated in Yssingeaux in south-central France, ENSP has been recognized by top pastry professionals worldwide as France’s leading school in pastry and baking arts. The school is owned by Yves Thuries and Alain Ducasse who are highly-influential chefs in the culinary world today.
• With almost 30 years of solid experience in transmitting best practices and skills, our programs are delivered by a team of highly skilled professional instructors in a top notch environment utilizing state of the art equipment and upscale ingredients.
• Our classes are limited to 12 participants maximum with one aim in mind: Total success of our students.
• At the end of our programs, we deliver a certificate which is highly recognized by worldwide professionals.
• In addition to our baking arts and pastry arts programs, we provide continuing education for professionals, as well as tailor-made short programs that can be taught either on our school or at the clients' premises.
Located in the heart of Paris, The American Graduate School in Paris (AGS) provides U.S.-accredited graduate programs taught entirely in English to students from around the world.
AGS offers a 2-year Master of Arts (MA) degree and a Ph.D. in International Relations & Diplomacy.
Through our Dual Programs, students on the M.A. course may undertake a second degree program, and earn two Masters degrees. Study options include Diplomacy & Strategic Negotiation; French & EU Law & Business Ethics; or International Peace & Conflict Resolution.
In addition, we offer a 1-year MBA degree with a Concentration in Global Management & International Development.
Our graduate programs (with the exception of the Ph.D.) are accredited by the Middle States Commission of Higher Education through our partnership with Arcadia University in Pennsylvania.
AGS provides semester abroad and full year abroad programs to undergraduate and graduate students. We also offer summer abroad programs in Paris for undergraduate students.
Situated in a lively area in the center of Paris, AGS provides an international learning environment, characterized by personal attention, small classes and interactive teaching methods.
AGS qualifies for US Federal Aid and offers financial aid. We also offer scholarships based on merit and need.
Student Testimonial: "The American Graduate School in Paris offered me an opportunity to learn in my native tongue and yet be surrounded by another culture and language."
- Gwenn, USA
- 2-year M.A. in International Relations & Diplomacy
M.A students may also complete European Masters programs in Diplomacy & Strategic Negotiation; French & EU Law & Business Ethics; or International Peace & Conflict Resolution, & graduate with a dual degree
- Ph.D. in International Relations & Diplomacy
- 1-year International MBA Degree Program
- Undergraduate & Graduate Semester / Year Abroad Programs
Schiller International University, located in central Paris, France, is a private American University dedicated to the active development and encouragement of international understanding. Schiller International University Paris offers a range of accredited associate, bachelor and masters degree programs to students from around the world.
Studying in Paris is a great opportunity for our students to be immersed in one of the most important political, diplomatic, economic and cultural capitals in the world. Schiller International University is conveniently located close to the Place de la Convention in central Paris.
Schiller is unique in that it gives students the opportunity to transfer from one campus to another, from one country to another, remaining in the same university without a loss of time or credit. Schiller International University is accredited by the Accrediting Council for Independent Colleges and Schools to award Associate, Bachelor, and Master degrees. ACICS is recognized by the U.S. Department of Education.
• Situated in Argenteuil, near Paris, Ducasse Education, with 30 years of international experience, is a leading culinary pastry and wine school run by the world-renowned chef Alain Ducasse.
• In addition to our Argenteuil school, we also have a training center in Yssingeaux, in the Haute-Loire department in south-central France.
• Taught entirely in English or in French, our intensive programs are for French students, beginners, adults, international culinary arts students, professional chefs, French culinary and pastry enthusiasts, and career changers who seek excellence in culinary arts and other food-related services.
• Created in 1999, Ducasse Education sets the highest culinary and pastry industry standards with its comprehensive hands-on training programs that emphasize practical learning of techniques with precision, innovation and rigorous skills-based methodology.
• Alain Ducasse aims to pass on his knowledge, skills and expertise, along with the cultivation of excellence in the culinary, pastry, and wine & service fields through Ducasse Education.
• Our students benefit from practical training in our four state-of-the-art kitchens. Class size is kept to a maximum of 10 students to ensure the best individual learning outcomes.
Testimonial: "It gives you the most complete knowledge all around the world, not only for French cuisine, it gives you an overview of all the cuisine around the world."
- Paolo, Italia, Career Changer