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1-week Cooking Course in Rome area, Italy

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Casa Gregorio - Cooking School in Italy:
Located just 100 kilometers from Rome, Casa Gregorio is a cooking school that provides a hands-on Cooking Program and Culinary Tour to students from around the world. Our cooking classes take place at an historical house in the charming medieval Village of Castro dei Volsci, set on the top of a hill in the heart of Ciociaria in Central Italy. Our students enjoy Enjoy an extraordinary cooking experience in a traditional Italian family environment!

Email: Contact us here 

( or request a callback ).

Cooking School and Culinary Tours Program - Traditional Italian Cooking Classes: 

Schedule:
- Sunday - Welcome to the Roman Countryside
- Monday - First Culinary Tours and meet our Pastry Chef
- Tuesday - Culinary Tours at Fossanova, Cooking Lesson  - "Antipasti"
- Wednesday - Culinary Tours at Guarcino, Cooking Lesson  - "Primi Piatti" 
- Thursday - Cheese and Wine Tour, Cooking Lesson - "Secondi Piatti"
- Friday - Cultural Tours at Casamari, Cooking Lesson "Food Sculpturing" 
- Saturday - Departure...we hope enjoyed your Culinary Vacation in Italy!

Email: Contact Us
Request a Callback
See Also: - About
- Location
Address: Via Civita, 67 - Castro dei Volsci Frosinone, Rome, Italy
Some interested visitors submitting program inquiries to our school up to 2023-05-20 were from:

Toronto, Canada; Singapore; and more.
Related Schools & Programs. Inquire to our admissions team today:
CIBO- Culinary Institute of Bologna For Foodies
Courses / Programs
Based in a mountain retreat in the Apennine mountains between Bologna and Florence, The Culinary Institute of Bologna  (CIBO) offers year-round, private cooking lessons and culinary vacations. Taught by English speaking, professional restaurant chefs, CIBO provides 3 to 7 day cooking experiences that are customized to the skill level of the participant.  Chef Stefano Corvucci will teach you the techniques learned from Pellegrino Artusi, the founder of modern Italian cuisine.

The Apennine Mountains offer a wide variety of historic, culture, natural and artistic sites. The seaside village of Rimini is about 1 hour away. You will be picked up in either Bologna or Florence and taken to a hotel near the mountain retreat.  You will have lessons from lunch to dinner in the Chef's kitchen and also have the opportunity to cook over a fireplace, stone oven or outdoor grill.

CIBO classes cater for beginner to advanced level food lovers. We also offer online lessons that are one on one with the chef.  You can cook along in your own kitchen and invite friends to join.
Year-round beginner to advanced level cooking classes in Bologna:

- 3 Day Private Cooking Lessons
- Online lessons
- Week-long Culinary Vacation Programs
- Fresh Pasta Making
- Meat, Poultry,Fish & Vegetarian Dish Preparation
- Special diets
- Italian Dessert-Making
- Wine tasting lessons
- Cooking Lessons for Advanced Culinary Professionals
Fabiolous Cooking Day, Rome
Courses / Programs
Fabiolous Cooking Day offers day-long Italian cooking courses in Rome, Italy and in Mazzano Romano, a medieval village approximately 30 minutes drive from Rome.

Chef Fabio gives individualized cooking lessons in his own home and teach you the culinary secrets behind creating classic Italian pastas. Chef Fabio has a passion for cooking that you too will walk away with!
- One-day Italian cooking classes in Rome
The Florence Art Studio
Courses / Programs
The Florence Art Studio offers custom-made, intensive art courses in drawing and painting for students of all levels and backgrounds in the heart of Florence city center.

Taught entirely in English, our intensive Art Program is divided into 6 separate modules covering drawing & painting skills, with each module serving as the foundation for the next. Alternatively, you can choose to take any module as a stand-alone course, from one week to a month or longer.

We help students achieve their goals in the most time-effective way possible through intensive individual training and one on one instruction.

Our students learn how to learn, be patient, disciplined, and objectively self-critical to transform every small obstacle or challenge into a rewarding lesson.

We seek students wishing to learn for self-improvement only. We do not offer academic credit, but we are affiliated with the British Institute of Florence, an accredited institution by the Tuscan government.

We also offer short workshops throughout the year including Watercolor, Still Life, Fresco and Oil Painting, private lessons, weekend classes, holiday & vacation programs, and preparation courses for entrance exams to Fine Arts schools.

Review:
"I enjoyed learning how each artist accomplished their work while learning the history as well. I highly recommend this type of art education to anyone interested in becoming an artist or if you already are and want to hone your skills.”
- Kelly Schlegel, Art Student, New Mexico, USA
Intensive Drawing & Painting Courses
Taught in English

Main Art Program divided into six separate modules, each serving as the foundation for the next.

Can also choose to take any module as a stand-alone course.

Options:
- Intensive Drawing and Painting Program (all modules)
- 1-4 Week Drawing & Painting Course option
- Customized course in Drawing and/or Painting
- Open Drawing Sessions with Live Model
- Drawing & painting courses for fashion design

Modules / Areas of Study:
• Cast Drawing
• Bargue Drawing
• Freehand Cast Drawing
• Portrait & Figure Drawing
• Still Life Painting
• Portrait & Figure Painting
Florence Culinary Arts School
Courses / Programs
• Learn to cook authentic Italian food in the heart of world-renowned Tuscany!

• Florence Culinary Arts School (FCAS) welcomes international students & enthusiasts from around the world, and provides a range of professional chef training programs (with long-term & short-term study options year round and in summer), restaurant internships, Italian home cooking classes, & short cooking courses for beginner to advanced level.

• In our culinary programs, you learn how to cook Italian food that both tastes delicious and has a beautiful appearance on the plate. You will learn this techniques from Italian top-level chefs.

• You will cover a range of recipes - from traditional to modern dishes. In addition, you will be exposed to the latest international culinary trends, as well as acquiring up to date information on culinary business practice.

• Our graduates are now playing active roles in diverse fields in the Italian culinary business worldwide. Our students gain hands-on culinary experience in Italy.

• Florence is renowned as a gourmet city, with the mission of spreading outstanding Italian cuisine cooks all over the world.

• One of Italy's most popular tourist destinations, it is home to numerous globally recognized restaurants, markets full of fresh ingredients, and special experiences. Immerse yourself in the world of Italian cuisine!

• FCAS can organize comfortable and safe accommodation for our students, in order that they can enjoy Italian life with the greatest possible ease.
Italian Cuisine Professional Chef Courses:
• Chef Training + Restaurant Internship
• Italian Cuisine Chef Training Course (8 weeks)
• Italian Cuisine Quick Learning Course (6 weeks)

Further Food & Beverage Courses:

• Italian Home Cooking classes
• 1-Day Short Cooking courses
• Restaurant Internship course
• Italian Language + Restaurant Internship
• Barista course
• Gelato course
• Sommelier course
• Italian Cooking Summer course
• Italian Cooking Christmas course
• Group training for Foreign Culinary Schools
Italian Culinary Institute
Courses / Programs
• Situated in Copanello, just 5 minutes from the beautiful seaside town of Soverato in the Calabria region of Southern Italy, Italian Culinary Institute (formerly Italian Institute for Advanced Culinary and Pastry Arts) is one of Europe's finest chef training academies.

• Founded by Chef John Nocita, ICI presents Italy's most advanced culinary programs for professional chefs, pastry chefs, students, serious home cooks & epicureans. Courses (taught in English or Italian) include full immersion culinary, baking, pastry and gelato programs, with 1-week, 2-week, & 3-month study options available.

• Each of our culinary arts programs include quality hotel accommodation, meals with wine, course materials, culinary travel, market visits, and more!

Student Reviews:
"Life changing experience. They approach all culinary endeavors paying due respect to the ingredients being used"
- Mark, USA

"Studying at ICI was among the most amazing experiences of my life. I attended courses both as a student and was then invited to be an assistant to Chefs John and Nic. Not only did I get a Great Education but the setting overlooking the Ionian Sea was absolutely marvelous and breathtaking."
- Charles, USA

"Attending ICI was the best investment I have ever made for my future. Not only did we learn everything about authentic regional Italian cuisine and become better industry professionals, I learned how to taste and trust my palate. Chef John is a true master and will always be a mentor to me."
- Mike, USA
Professional Italian Cooking Courses / Chef Training
(Short & intensive culinary courses taught in English & Italian languages)

3-month course:
• Master of Italian Cuisine

2-week course:
• The Evolution of Italian Cuisine

1-week courses:

• Foundation of Italian Cuisine
• Traditional Italian Charcuterie
• Artisan Italian Cheese Making course
• Pastry, Desserts and Gelato course
• Pizza Focaccia and Specialty Breads, Artisan Baking
John Cabot University, Rome
Courses / Programs
• With two campuses in the heart of historic Rome, Italy, John Cabot University (JCU) is an independent, four-year American liberal arts university that provides undergraduate degrees & study abroad programs to English-speaking students from all over the world.

• We offer Bachelor of Arts (BA) and Associate of Arts degrees as well as semester and year-long study abroad programs, and summer courses.

Our graduates are globally-recognized, and have been accepted at top-tier universities in the U.S. and Europe, and for being employed by well-known international companies.

• JCU is enriched with an international environment. Our diverse student body comprises about 1200 students from over 60 countries from the Americas, Africa, Asia and Europe, and from more than 130 U.S. universities.

• Students benefit greatly from culturally conscious views and discussions through which they become well prepared for successful and productive engagements in our fast paced global world.

• JCU is accredited by the Commission on Higher Education of the Middle States Association of Colleges and Schools. All courses are taught in English, have small class sizes with an average of 15 students per class and are taught by faculty of international distinction.

• Whether you are pursuing a four-year degree or are seeking to study abroad, you will do so in the heart of Rome surrounded by the extraordinarily rich offerings of a city of culture, history, art, creativity, business and international affairs.
• Bachelor of Arts Degree Programs (4-years)
• Associate of Arts Degree Programs (2-years) 
• Year-long and Semester Abroad Programs
• Summer Study Programs
• Master of Arts (MA) in Art History

Majors include:
• Business Administration
• International Affairs
• Political Science
• Communications
• Art History
• Classical Studies
• Economics and Finance
• English Literature
• History
• Humanistic Studies
• International Business
• Italian Studies
• Marketing