Gastronomicom International French Culinary Academy:
Quality Culinary Career Training in France - Gastronomicom Culinary Academy is located in Cap d’Agde - a beautiful Mediterranean seaside resort. It is located in the region of Languedoc-Roussillon, between Montpellier & Perpignan. It is conveniently close to Beziers Airport about 120 km from the Spanish border. Cap d’Agde is set in a wonderful landscape with palm-trees, beautiful beaches, excellent Mediterranean food and the most important vineyard in Europe. It enjoys an extremely pleasant climate all year.
Email: Contact us here
We offer hands-on cooking and pastry classes in English, French Wine and European Wine courses, Food and Beverage Service courses, practical work experience (internships), and French language courses. You will receive a French Gourmet Certificate or Diploma 
upon full completion of your program.
Our ultimate goal is that our students improve both their skills and knowledge of the food, beverage and gastronomy of the region and France, and the French language, but will also enjoy visiting Languedoc-Roussillon, with its historic cities, varying and beautiful landscapes, and the most productive wine region in the world.
Courses:
1 Month Courses
We offer 3 different Gourmet programs of 4 weeks duration:
1 - French Cooking and Intensive French
2 - Pastry and Sugar Decoration, and Intensive French
3 - French Wines and Intensive French
All of these programs have 30 hours of lessons per week. These include "hands-on" cookery or wine tasting classes and visits to wine cellars. All the week-ends are free giving you the chance to experience the local lifestyle and culture.
3 Month Courses
We offer 4 different Gastronomic programs for 12 weeks with 30 hours of lessons per week, including "hands-on" cookery classes or wine tasting, visits to wine cellars All the weekends are free and you have 1 week holidays to visit France in t
he middle of the 3 months, during that week e offer th accomoation.
1 - French cooking + intensive French
2 - French pastry and sugar decoration + intensive French
3 - French and European wines + intensive French
4 - Fine dining food and beverage + intensive French
You also have the option of completing a 4 month training course (internship) in any of the courses listed above in a luxury Hotel restaurant in France.
Culinary Internships (Work Placements)
For students holding a student visa (students from Europe do not require a visa), the school provides an internship in a luxury hotel/restaurant or restaurant in France. During the internship, the student will receive an indemnity of approx. 400 Euro per month, plus full board and accommodation. We have relations with leading international hotels and luxury hotels and restaurants in France.
|
|
|
|
