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Short Wine Courses in France
Paris By The Glass:
Paris By The Glass offers wine tastings and gourmet food walks in Paris, vineyard tours and other delicious adventures in France. Taught in English by Preston Mohr, our tastings, tours and classes give you the chance for an intimate view of French food and wine culture.
Email: Contact us here
Wine Tasting & French Cooking Classes:
- Taught in English for individuals and small groups.
Wine Tastings & Classes in Paris:
Learn more about French food and wine in a friendly and warm atmosphere. Course options include:
- Wine & Cheese Course
- Chef’s Table Wine Pairing Dinner
- Sparkling Paris & Champagne Course
Gourmet Food & Wine Walking Tours In Paris:
Explore Paris and shop like a local while you learn more about French food and wine, tasting along the way. Course options include:
- Bordeaux To Burgundy Wine Walk
- Paris Market Walk
- Paris Chocolate & Pastries Walk
- Modern Parisian Palate Walk
- Baguette To Bistro Gourmet Walk
Vineyard Day Trips From Paris:
Leave the big city behind while we visit the Champagne region or the Loire Valley and experience their wines, food and rich culture. Course options include:
- Champagne Day Trip From Paris
- Loire Valley Experience
At-Home Wine and Gourmet Tastings & Private Events:
Allow us to customize a wine tasting in the comfort of your home or rental apartment. We come to you with everything needed for you to learn while enjoying France.
Email:
Contact Us
Some interested visitors submitting program inquiries to our school up to
2021-07-30 were from:
Turkey; Honduras; Belgium; Cyprus; Norfolk Island; Aruba; Tanzania; Montserrat; Greece; DR Congo; and more.
Turkey; Honduras; Belgium; Cyprus; Norfolk Island; Aruba; Tanzania; Montserrat; Greece; DR Congo; and more.
Le Gargantua, Gascony
Courses / Programs
Learn traditional French culinary skills with a cooking holiday in south west France! Located in the beautiful region of Gascony, just 1 hour drive south east of Bordeaux and 1.5 hours north west of Toulouse, Le Gargantua provides hands-on cooking classes and patisserie classes taught in English to students from around the world.
The owner Marlene Deparis teaches classic French cuisine and French pastry by explaining the interaction of ingredients within each dish, not by following a recipe to the dot.
You can learn about all kinds of traditional French dishes and techniques on our seasonal cooking courses, from stews and sauces, bread to pâtés, quiches, and mousses.
In addition, you can choose to learn to make classic French pastry like macaroons, eclairs, croissants or millefeuilles on our patisserie courses. We even offer to show you how to prepare confit, foie gras, and rillettes on our fat duck course.
Patisserie Courses:
- 5-night Residential Patisserie Courses
- 3-night Residential Patisserie Courses
- 1-day Patisserie Courses
- Half-day Patisserie Courses
Seasonal Cooking Course Holidays:
- Spring; Summer; Autumn; Winter
Fat Duck Course:
- 3-night Residential Course
Cooking Events:
- 3-night Residential Fish Cooking Course
- 5-night Residential Patisserie Courses
- 3-night Residential Patisserie Courses
- 1-day Patisserie Courses
- Half-day Patisserie Courses
Seasonal Cooking Course Holidays:
- Spring; Summer; Autumn; Winter
Fat Duck Course:
- 3-night Residential Course
Cooking Events:
- 3-night Residential Fish Cooking Course
Ecole Nationale Supérieure de Pâtisserie
Courses / Programs
• Founded in 1984, the Ecole Nationale Supérieure de la Pâtisserie (ENSP) provides quality pastry and baking arts education to both prestigious chefs and students from all over the world. • Situated in Yssingeaux in south-central France, ENSP has been recognized by top pastry professionals worldwide as France’s leading school in pastry and baking arts.
• The school is owned by Yves Thuries and Alain Ducasse who are highly-influential chefs in the culinary world today.
• With almost 30 years of solid experience in transmitting best practices and skills, our programs are delivered by a team of highly skilled professional instructors in a top notch environment utilizing state of the art equipment and upscale ingredients.
• Our classes are limited to 12 participants maximum with one aim in mind: Total success of our students.
• At the end of our programs, we deliver a certificate which is highly recognized by worldwide professionals.
• In addition to our baking arts and pastry arts programs, we provide continuing education for professionals, as well as tailor-made short programs that can be taught either on our school or at the clients' premises.
French Pastry Arts Diploma Program:
• 5.5 months practical training + 2 months of internship
Superior French Pastry Arts Diploma:
• 2 months practical training + 2 months of internship
Bachelor in French Pastry Arts:
• Duration: 3 years
French Chocolate & Confectionery Arts:
• 2 months practical experience + 1 month optional internship
French Bakery Arts:
• 2 months practical training + 1 month optional internship
French Pastry Campus Program:
• 2 months practical training + 1 month internship
Pastry Arts Master Class:
• Duration: 1 or 2 days
• 5.5 months practical training + 2 months of internship
Superior French Pastry Arts Diploma:
• 2 months practical training + 2 months of internship
Bachelor in French Pastry Arts:
• Duration: 3 years
French Chocolate & Confectionery Arts:
• 2 months practical experience + 1 month optional internship
French Bakery Arts:
• 2 months practical training + 1 month optional internship
French Pastry Campus Program:
• 2 months practical training + 1 month internship
Pastry Arts Master Class:
• Duration: 1 or 2 days
Gentle Gourmet Concept at the Domaine de Brocfontaine
Courses / Programs
• In the heart of Normandy in northern France, The Gentle Gourmet's Concept situated in the Domaine de Brocfontaine offers short, intensive courses in vegan gastronomic cooking for individuals and professionals from around the globe who are looking to raise their culinary expertise or join the professional world of vegan cooking.• Our offer:
- 6-week Certificate Course in Vegan Pastry
- 6-week Certificate Course in Vegan Cuisine
- 2-week Vegan Chocolate Mastering Class
- 2-week wellness vegan class
- 2-week online class: "opening your vegan business"
- 2-week vegan cheese class
- 2-week permaculture and vegan local cuisine
• The Gentle Gourmet Concept was formed with an experienced team that has been working for more than 15 years in the gastronomic restaurant sector and in the hotel industry.
• With our method of intensive learning, an individual approach, and daily practice in each of our courses ensures that students come out with a complete and successful experience.
Certificate Course in Vegan Pastry:
Duration: 6 weeks
Modules include:
• Introduction to Vegan Pastry
• Miscellaneous Cakes & Cookies:
• Aquafaba & Pate A Choux
• Top Fine Pastry
Certificate Course in Vegan Cuisine:
Duration: 6 weeks
Modules include:
• Introduction to Vegan Gastronomy:
• The Art of the Start
• Classical French Cuisine
• Contemporary World Cuisine
Duration: 6 weeks
Modules include:
• Introduction to Vegan Pastry
• Miscellaneous Cakes & Cookies:
• Aquafaba & Pate A Choux
• Top Fine Pastry
Certificate Course in Vegan Cuisine:
Duration: 6 weeks
Modules include:
• Introduction to Vegan Gastronomy:
• The Art of the Start
• Classical French Cuisine
• Contemporary World Cuisine
Ducasse Education, Paris
Courses / Programs
• Improve your cooking prowess with an intensive culinary arts course taught in English or French by world-renowned chefs! • Ducasse Education is a top culinary and pastry school that provides short and longer-term cooking programs to locally-based students, French students, and international students.
• Our two schools are Centre Formation Alain Ducasse, situated in Argenteuil, a north-western Paris suburb, and Ecole Nationale Supérieure de Pâtisserie, in Yssingeaux in south-central France.
• At Ducasse Education, you get to learn from top level chef instructors in hands-on classes (maximum of 12 students). Our courses also provide unique professional experience within a French restaurant.
• Ducasse Education was founded by Alain Ducasse - the legendary award-winning chef & restauranteur, whose restaurants had a total of 21 Michelin stars in 2014.
• Our four fully-equipped professional kitchens offer students the opportunity to improve existing skills or to develop new cooking techniques.
• Dedicated to training, they are the dream kitchen of any cook, and the ideal tool for performing creative, quality cooking.
Student Testimonial:
"This program satisfied my needs, I learned the techniques that I'm looking for, I worked in a different way with excellent chefs and they gave me their knowledge in the best way"
- Paschalis Paschali, Practicing Chef
Professional Culinary Programs
• Culinary Arts Diploma: 6-month skills-building + 3-month internship (taught in English & French)
• Expert Diploma in Culinary Arts: 3-month skills-building + 3-month internship (taught in English)
• Bachelor Degree in Culinary Arts: 3-year program in English & French, with internships
• Short-term / 2 Month Culinary Programs
-CULINARY ARTS ESSENTIALS
-FRENCH PASTRY ARTS ESSENTIALS
-GREEN GASTRONOMY ESSENTIALS
-FRENCH BAKERY ARTS ESSENTIALS
-FRENCH CHOCOLATE & CONFECTIONARY ARTS ESSENTIALS
-FOODIES & ENTREPRENEURS
-ARTS OF SERVICE & SOMMELIER ESSENTIALS
-Summer Courses
• Culinary Arts Diploma: 6-month skills-building + 3-month internship (taught in English & French)
• Expert Diploma in Culinary Arts: 3-month skills-building + 3-month internship (taught in English)
• Bachelor Degree in Culinary Arts: 3-year program in English & French, with internships
• Short-term / 2 Month Culinary Programs
-CULINARY ARTS ESSENTIALS
-FRENCH PASTRY ARTS ESSENTIALS
-GREEN GASTRONOMY ESSENTIALS
-FRENCH BAKERY ARTS ESSENTIALS
-FRENCH CHOCOLATE & CONFECTIONARY ARTS ESSENTIALS
-FOODIES & ENTREPRENEURS
-ARTS OF SERVICE & SOMMELIER ESSENTIALS
-Summer Courses
Gastronomicom International Culinary Academy
Courses / Programs
Situated in the historic town of Agde on the Mediterranean Coast in the South of France, Gastronomicom International Culinary Academy provides quality culinary arts career training courses to students from around the globe.We offer French Cooking and French Pastry classes taught in English at one star Michelin level, practical work experience placements (internships), and French language courses.
Students receive a French Gourmet Certificate or Diploma upon full completion of a program. Students from Europe do not require a visa.
We are located in Cap d’Agde, which is in the picturesque Languedoc-Roussillon region on the Mediterranean seaside between Montpellier & Perpignan.
Our ultimate goal is that our students improve both their skills and knowledge of the food, beverage and gastronomy of the region and France, and the French language. The South of France boasts historic cities, varying and beautiful landscapes, and the most productive wine region in the world.
Gastronomicom also teaches French Gastronomy and refined Michelin star cooking techniques at our culinary arts school in Miami, Florida.
Testimonial:
"I learned an incredible amount about pastry cooking and improved my level of French, and it is my goal to wrap up that training with one more final month of classes there and an internship working in a pastry kitchen afterwards. I am so looking forward to returning, and am determined to make this new Gastronomicom experience even better than the first."
- Emma
1-Month Gourmet Certificate Programs:
- Pastry & Cooking
8-week or 12-week Gastronomic Certificate Programs:
- French Pastry
- French Cooking
Combined with intensive French language lessons
Gastronomic + Internship Program:
- 12-week Gastronomic Program plus 4-month internship in a French hotel/restaurant
Cooking Diploma Courses:
- 1-Year Diploma Programs (includes 3-months pastry, 3-months cooking & 6-months internship)
- 2-Year Diploma in Gastronomic Food and Beverage Management
- Pastry & Cooking
8-week or 12-week Gastronomic Certificate Programs:
- French Pastry
- French Cooking
Combined with intensive French language lessons
Gastronomic + Internship Program:
- 12-week Gastronomic Program plus 4-month internship in a French hotel/restaurant
Cooking Diploma Courses:
- 1-Year Diploma Programs (includes 3-months pastry, 3-months cooking & 6-months internship)
- 2-Year Diploma in Gastronomic Food and Beverage Management
Studio M Academy
Courses / Programs
Based in Montpellier, close to the Mediterranean coast in southern France, Studio M Academy is an international media & art school set up to welcome English-speaking students from around the world seeking to learn the arts in France. Studio M provides a wide range of professional Diplomas, Degrees and Short Courses in different artistic domains including Visual Communication, Film Directing, Sound Design, 3D Animation, and more.Studio M offers not only French state qualifications (BAC Pro, BTS), but also international diplomas, Bachelors and Masters Degrees. Students can continue their studies internationally or pursue a career abroad. Studio M is a member of the European Federation of Schools. The languages and understanding of European culture is central to our ethos, ensuring our students are best prepared for the workplace.
Studio M has schools across France (in Lyon, Marseille, and Toulouse), and one in Ho Chi Minh City, Vietnam, and have trained young people to become consummate professionals for more than 20 years. Passion allows each undergraduate to excel in their chosen field, and our school provides them with the tools and training so that they can attain their goals.
Diplomas, Degrees, and Short Courses in Media & Arts taught in English & French:
Course categories include:
- Visual Communication And Graphics
- Design
- 3D Animation
- Photography
- Audiovisual
- Sound and Radio
Degree courses:
- Bachelor of Arts - Multimedia
- Bachelor of Arts - Design
- Bachelor of Arts in 3D Animation
- Master of Arts - 3D Animation and Game Design
- Art Director in Design and Communication (Masters)
Course categories include:
- Visual Communication And Graphics
- Design
- 3D Animation
- Photography
- Audiovisual
- Sound and Radio
Degree courses:
- Bachelor of Arts - Multimedia
- Bachelor of Arts - Design
- Bachelor of Arts in 3D Animation
- Master of Arts - 3D Animation and Game Design
- Art Director in Design and Communication (Masters)