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French Cooking Classes in Provence, France

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French Cooking Class in Provence:
Experience French hands-on cooking classes in English in Provence, near the city of Avignon in the Regional Park of Luberon, in the South of France. We offer one and two-day cooking courses under the tutelage of renowned chef Jean-Marc Villard.

Work With Renowned Chef Jean-Marc Villard:

Chef Jean-Marc Villard brings to his renown teaching a love of cooking inherited from his family.

Jean-Marc served in some of the finest French restaurants in France and abroad including L’Oasis à la Napoule (near Nice), “Le Gourmandin”, “L’Alexandrin*” in Lyon. He also brought French culinary excellence to the US working in a French restaurant in Saint Louis, Missouri.

His teaching experience and his passion for sharing this love of French gastronomy brought him to be an integral part of the faculty of the prestigious Paul Bocuse Institute in Lyon as Chef Instructor in 1991.

Jean-Marc did not content himself with welcoming international students to France; he brought his culinary skills into the field training restaurant teams and also amateurs in different countries.

Specially-Designed Kitchen for Teaching:
The kitchen is designed to teach hands-on French cooking classes where you can practice with the chef near by, benefit from his advices and expertise and learn the skills you need to take all the pleasure to your own table.

French Cooking Classes:


One-Day French Culinary Course:
- A hands-on cooking class with chef Jean-Marc Villard, taught in English.

Two-Day French Cooking Class & Wine Tour:
- Cook with an experienced chef on day one, explore the famous vineyards of this rich, beautiful and sunny region with an experienced “Sommelier” on day two.

Culinary Paradise in the South of France:
We will be delighted to welcome you to our culinary home, full of charm and warmth where you will experience for yourself the pleasure of cooking a menu with the chef then joining him and his wife Alice for a meal on the terrace surrounded by the garden.

Easy access by TGV bullet train, our school is close to the Avignon TGV station as well as being close to the Paris/Nice highway.

Email: Contact Us
Address: 409B Cchemin du Carraire, Maubec-en-Luberon, Provence, France
Some interested visitors submitting program inquiries to our school up to 2020-01-26 were from:

USA; and more.
Related Schools & Programs. Inquire to our admissions team today:
Gastronomicom International Culinary Academy
Courses / Programs
Gastronomicom International Culinary Academy is a leading culinary institute with a state-of-the-art school in the South of France, and offers a range of culinary arts certificate & diploma programs to international students from around the world.

Our culinary programs are taught in English at a one star Michelin Level. 

Located in Agde, a lively town in a beautiful Mediterranean seaside area in the Languedoc-Roussillon region, our courses include cooking and pastry hands-on classes, practical work experience (internships) and French language courses.

Students receive a French Gourmet Certificate or Diploma on completion of their program.

Our ultimate goal is that our students improve both their skills and knowledge of the food, beverage and gastronomy of the region and France, and the French language, but will also enjoy visiting the region, with its historic cities, varying and beautiful landscapes, and the most productive wine region in the world.

All of our teachers boast years of experience at prestigious, high-end Gastronomic Hotel-Restaurants.

Former students have come from the U.S., Canada, France, UK, Holland, Germany, Spain, Norway & many more. Gastronomicom International Culinary Academy also has a school in Miami, Florida.

Testimonial:
"Since I went to France over 3 years ago...I have accomplished everything I expected from myself. Thank you for opening the school and giving me the opportunity to learn and embrace the south of France in such a fun way!"
- Daniela
Culinary Programs - Taught in English

1-Month Gourmet Certificate Programs

• Pastry & Cooking

8-week or 12-week Gastronomic Certificate Programs
• French Pastry
• French Cooking

Combined with intensive French language lessons

Full Programs
• 12-week Gastronomic Program plus 4-month internship in a French hotel/restaurant

Cooking Diploma Courses:
• 1-Year Diploma Programs (includes 3-months pastry, 3-months cooking & 6-months internship)
• 2-Year Diploma in Gastronomic Food and Beverage Management
Studio M Academy
Courses / Programs
Based in Montpellier, close to the Mediterranean coast in southern France, Studio M Academy is an international media & art school set up to welcome English-speaking students from around the world seeking to learn the arts in France. Studio M provides a wide range of professional Diplomas, Degrees and Short Courses in different artistic domains including Visual Communication, Film Directing, Sound Design, 3D Animation, and more.

Studio M offers not only French state qualifications (BAC Pro, BTS), but also international diplomas, Bachelors and Masters Degrees. Students can continue their studies internationally or pursue a career abroad. Studio M is a member of the European Federation of Schools. The languages and understanding of European culture is central to our ethos, ensuring our students are best prepared for the workplace.

Studio M has schools across France (in Lyon, Marseille, and Toulouse), and one in Ho Chi Minh City, Vietnam, and have trained young people to become consummate professionals for more than 20 years. Passion allows each undergraduate to excel in their chosen field, and our school provides them with the tools and training so that they can attain their goals.
Diplomas, Degrees, and Short Courses in Media & Arts taught in English & French:

Course categories include:
- Visual Communication And Graphics
- Design
- 3D Animation
- Photography
- Audiovisual
- Sound and Radio

Degree courses:
- Bachelor of Arts - Multimedia
- Bachelor of Arts - Design
- Bachelor of Arts in 3D Animation
- Master of Arts - 3D Animation and Game Design
- Art Director in Design and Communication (Masters)
Paris American Academy
Courses / Programs
Paris American Academy (PAA) is an accredited private institution of higher learning offering bachelor degree, semester abroad and summer programs in Fashion, Fine Arts and Interior Design to students from around the world searching for quality career education in these fields.

Established in 1965 by Richard Roy, PAA is located less than a kilometer from Notre-Dame Cathedral in the famous Latin Quarter of Paris, France. All of our programs are taught in English.

During their studies, students can benefit from a French language course integrated into their program.

We also offer a four-week English language course for international students and native French students at elementary to advanced levels of English. The course is designed to prepare them for further studies in English-speaking institutions.

The Paris American Academy is registered by the Académie de Paris, as a private institution of higher learning under the 12 July 1875 jurisdiction.

Our semester abroad programs are available either during the fall or spring semester, and university credits can be earned on the semester programs for transfer to colleges and universities on both the undergraduate and graduate levels.
- 3-year Bachelor Degree courses in Fashion and Interior Design

- 4-month Fall & Spring Semester Abroad programs in Fashion; Fashion Merchandising; Interior Design

- 4-Week Intensive Summer Workshops in Fashion; Fine Arts; Interior Design; Creative Writing

- 4-Week Intensive English language course

English is the language of instruction for all courses.
Ducasse Education, Paris
Courses / Programs
• Discover the world of culinary arts with renowned chefs! Situated in Argenteuil near Paris, Ducasse Education is a leading culinary and pastry school, established by the world-famous chef Alain Ducasse.

• Ducasse Education provides intensive year-round and summer programs for French students, international students, beginner chefs, practicing cooks and continuing education for professional chefs.

• Taught in English or French, the intensive programs combine theory with a high rate of hands-on practice. In our professional culinary programs, students have the opportunity to take part in an internship in a French restaurant selected by Ducasse Education.

• Our programs cover all of the essential functional culinary skills. In addition, they provide in-depth knowledge of products, seasonal availability, nutritional value, preparation methods, health & safety aspects, and applicable technologies.

• Ducasse Education was founded by Alain Ducasse - the legendary award-winning chef, whose restaurants had a combined total of 21 Michelin stars in 2014.

• Culinary students and chefs have benefited from the highest level of instruction at Ducasse Education.

• We also have a training center in Yssingeaux, in the Haute-Loire department in south-central France.

Student Testimonial:
"The small class size allowed for close interaction with chef instructors. We used the best products, and made interesting recipes. I found each day to be a unique and rewarding challenge."
- Christian, USA
Professional Culinary Programs

• Culinary Arts Diploma: 6-month skills-building + 3-month internship (taught in English & French)

• Expert Diploma in Culinary Arts: 3-month skills-building + 3-month internship (taught in English)

• Bachelor Degree in Culinary Arts: 3-year program in English & French, with internships

• Short-term / 2 Month Culinary Programs

-CULINARY ARTS ESSENTIALS
-FRENCH PASTRY ARTS ESSENTIALS
-GREEN GASTRONOMY ESSENTIALS
-FRENCH BAKERY ARTS ESSENTIALS
-FRENCH CHOCOLATE & CONFECTIONARY ARTS ESSENTIALS
-FOODIES & ENTREPRENEURS
-ARTS OF SERVICE & SOMMELIER ESSENTIALS
-Summer Courses
Gentle Gourmet Concept at the Domaine de Brocfontaine
Courses / Programs
• In the heart of Normandy in northern France, The Gentle Gourmet's Concept situated in the Domaine de Brocfontaine offers short, intensive courses in vegan gastronomic cooking for individuals and professionals from around the globe who are looking to raise their culinary expertise or join the professional world of vegan cooking.

• Our offer: 
- 6-week Certificate Course in Vegan Pastry
- 6-week Certificate Course in Vegan Cuisine
- 2-week Vegan Chocolate Mastering Class
- 2-week wellness vegan class
- 2-week online class: "opening your vegan business"
- 2-week vegan cheese class
- 2-week permaculture and vegan local cuisine

• The Gentle Gourmet Concept was formed with an experienced team that has been working for more than 15 years in the gastronomic restaurant sector and in the hotel industry.
• With our method of intensive learning, an individual approach, and daily practice in each of our courses ensures that students come out with a complete and successful experience.
Certificate Course in Vegan Pastry:
Duration: 6 weeks

Modules include:
• Introduction to Vegan Pastry
• Miscellaneous Cakes & Cookies:
• Aquafaba & Pate A Choux
• Top Fine Pastry

Certificate Course in Vegan Cuisine:
Duration: 6 weeks

Modules include:
• Introduction to Vegan Gastronomy:
• The Art of the Start
• Classical French Cuisine
• Contemporary World Cuisine
Tastes of Provence
Courses / Programs
Enjoy a gourmet tour or a quality cooking course in France with Tastes of Provence! Located in Aix-en-Provence in southeastern France, Tastes of Provence provides themed tours, cooking classes and pastry classes for adults from around the world.

You will receive a unique insight into this magical region from your gourmet guides. You will stroll through the historic streets, tasting local specialties, visit food shops, and learn bits of history as you go.

Every tour includes a trip to the 700 year old marketplace of Aix-en-Provence, where you can meet the local farmers and sample their amazing food products.
Cooking Courses in Provence:
- Cooking Course
- Pastry Class

Gourmet Food Tours:
- Market Tour
- Savouring Aix Tour
- Private Tour